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Tuesday, July 12, 2011

Chocolate covered strawberries

These are so easy to make and are so delicious! Especially with a glass or two of champagne.
All you need are strawberries, as many as you want, some chocolate (I made a mix of milk chocolate with a bar of Godiva 75% and a bar of Lindt 80% and some dark chocolate chips... I used a lot of strawberries but ended up having extra chocolate) and a flat cookie sheet or any large flat surface with some parchment paper on top.

Direction:  Rise the strawberries!
-Next, fill 1/3 of a sauce pan with water and bring to a boil. Put the chocolate in a ceramic bowl that is small enough to fit in the sauce pan without touching the sides.
-Simmer the water and put the bowl of chocolate in, stirring the chocolate ocassionaly to help melting.
-When all the chocolate is melted, dip strawberries in, one by one, and place onto parchment paper.
-Once you've finished with this all you need to do is put it in the fridge for a couple hours or over night so the chocolate hardens again.
(photos with camera phone - ignore bad quality please)


Jess said...

these look delicious, i'll have to try them out.x

Savannah said...

YUM! I haven't had these in forever!

Pop Champagne said...

yumm strawberries, they're so healthy and delicious for you hehe

Sunny & Star said...

These look delicious. Must make these soon.

Kristen said...

those look so good!

i just gave you an award on my blog : )

Vanessa, Take only Memories said...

These look so yummy!

Trips & Treasures said...

My boyfriend once made them for me !! so delicous ! and you're using Belgian chocolate :) :)

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